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Rugby Player’s Eating Guidelines

Mackseemoose-alphasexo
5 min readJul 4, 2024

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1. Macronutrients:

  • Carbohydrates:
  • Primary source of energy.
  • Include whole grains, fruits, vegetables, and legumes.
  • Aim for complex carbs like brown rice, oats, quinoa, and sweet potatoes.
  • Proteins:
  • Essential for muscle repair and growth.
  • Incorporate lean meats, poultry, fish, eggs, dairy, beans, nuts, and seeds.
  • Aim for a protein-rich snack post-training, such as a protein shake or yogurt.
  • Fats:
  • Important for overall health and energy.
  • Focus on healthy fats from sources like avocados, nuts, seeds, olive oil, and fatty fish.

2. Micronutrients:

  • Vitamins and Minerals:
  • Ensure a varied diet rich in colorful fruits and vegetables to get a wide range of vitamins and minerals.
  • Pay attention to iron, calcium, vitamin D, and B vitamins, which are crucial for energy levels and bone health.

3. Hydration:

  • Drink plenty of water throughout the day.
  • Monitor hydration levels by checking urine color (light yellow is ideal).
  • Consider sports drinks during intense training sessions or matches to replenish electrolytes.

4. Meal Timing:

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Mackseemoose-alphasexo
Mackseemoose-alphasexo

Written by Mackseemoose-alphasexo

I make articles on AI and leadership.

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